Soybeans (Glycine max) come in several varieties, including yellow, black, and green. The most commonly cultivated variety is the yellow soybean, which is used for various purposes.
Soybeans are highly nutritious and are a rich source of plant-based protein, dietary fibre, healthy fats, vitamins (such as folate and vitamin K), and minerals (such as iron, calcium, and magnesium). They are also a complete protein, meaning they provide all essential amino acids needed by the body.
The recommended shelf life for dried soybeans is typically around 1 to 2 years when stored in a cool, dry place. It is important to protect soybeans from moisture, heat, and pests to maintain their quality and prevent spoilage.
Soybeans are commonly packaged in durable, moisture-resistant materials that provide protection and ensure product freshness. The packaging materials used may include:
The quantity per package can vary depending on customer requirements and market demands. Soybeans are available in packages ranging from a few pounds to several kilograms.
The cleaning process for soybeans involves several steps to remove impurities and ensure the quality of the beans:
Soybeans are subjected to pre-cleaning to remove large impurities such as stones, dirt, and plant debris. This is typically done using sieves, screens, or air separation techniques.
After pre-cleaning, the soybeans may undergo a destoning process to remove any remaining stones or heavy impurities. This step improves the purity of the beans.
The soybeans are thoroughly cleaned using mechanical means, such as air suction, sieving, and gravity separation. This process helps remove smaller impurities, dust, and damaged beans.
In some cases, soybeans may undergo a dehulling process to remove the outer hull or seed coat. Dehulled soybeans, also known as soybean kernels, are often preferred for certain applications, such as making soy milk or tofu.
After the cleaning process, a final inspection is conducted to ensure that the soybeans meet the desired quality standards, including size, colour, and absence of foreign matter.
Following these cleaning and preparation steps, Whitesands Agro Commodities Ltd ensures that the soybeans are cleaned, sorted, and ready for export, meeting the quality standards required by customers.
Pests: Infestation by insects or pests during cultivation, harvesting, or storage.
Aflatoxin Contamination: Presence of aflatoxin, a naturally occurring toxin produced by certain fungi.
Preservative Measures:
ABOUT US:
Whitesands Agro Commodities Ltd is an export commodity company specialising in the sourcing, value addition, and exportation of agricultural products such as hibiscus, sesame seeds, and soya beans. We have established a strong supply chain process that ensures high-quality commodities sourced directly from farmers. Our focus on quality, reliability, and adherence to international standards has made us a leading exporter in the industry.
Copyright © 2024 Whitesandsagro.com.ng - All Rights Reserved.
Email: info@whitesandsagro.com.ng
Phone: +2347031109264
Address: 123B, Eti Osa Way, Dolphin Estate, Ikoyi, Lagos (Head Office)
No 234, Yarawa Beside, Tokarawa, Along Hadeja Road, Kano (Factory)