Sesame seeds come in different varieties, including white, black, and brown. Each variety has its unique flavour profile and appearance. White sesame seeds are the most common variety used in culinary applications.
Sesame seeds are packed with essential nutrients. They are a rich source of healthy fats, protein, fibre, and minerals such as calcium, iron, and magnesium. Sesame seeds also contain antioxidants and beneficial plant compounds.
The recommended shelf life for sesame seeds is typically around 12 to 18 months when stored under proper conditions. It is important to store sesame seeds in a cool, dry place to maintain their quality and prevent rancidity.
Sesame seeds are typically packaged in food-grade, airtight containers or bags to ensure freshness and prevent moisture absorption. Common packaging materials include:
The quantity per package can vary depending on customer requirements and market preferences. Typically, sesame seeds are available in packages ranging from a few ounces to several kilograms.
The cleaning process for sesame seeds involves several steps to ensure the removal of impurities and foreign matter. The specific cleaning process may vary depending on the processing facility, but generally includes the following steps:
Sesame seeds are first subjected to pre-cleaning to remove large impurities such as stones, dirt, and other foreign matter. This is done using sieves, screens, or air separation techniques.
After pre-cleaning, the sesame seeds may undergo a destoning process to remove any remaining stones or heavy impurities. This step improves the quality and purity of the seeds.
The sesame seeds are then thoroughly cleaned using mechanical means such as air suction, sieving, and gravity separation. This process helps to remove smaller impurities, dust, and damaged seeds.
The cleaned calyces are then sorted based on their size, colour, and quality. This ensures that only the best-quality calyces are selected for packaging and export.
After the cleaning process, a final inspection is carried out to ensure that the sesame seeds meet the desired quality standards, including size, color, and purity.
By following these cleaning and preparation steps, Whitesands Agro Commodities Ltd ensures that the sesame seeds are free from impurities and contaminants, meeting the quality standards required for export.
Pests: Infestation by insects or pests during cultivation, harvesting, or storage.
Microbiological Contamination: Presence of harmful bacteria, molds, or yeasts.
Preservative Measures:
ABOUT US:
Whitesands Agro Commodities Ltd is an export commodity company specialising in the sourcing, value addition, and exportation of agricultural products such as hibiscus, sesame seeds, and soya beans. We have established a strong supply chain process that ensures high-quality commodities sourced directly from farmers. Our focus on quality, reliability, and adherence to international standards has made us a leading exporter in the industry.
Copyright © 2024 Whitesandsagro.com.ng - All Rights Reserved.
Email: info@whitesandsagro.com.ng
Phone: +2347031109264
Address: 123B, Eti Osa Way, Dolphin Estate, Ikoyi, Lagos (Head Office)
No 234, Yarawa Beside, Tokarawa, Along Hadeja Road, Kano (Factory)